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Phosphatesmo MI allows the specific detection of alkaline phosphatase in milk. In the dairy industry the test is used for the quick and easy quality control of pasteurized milk.
| Lenght | 85 mm |
| Platform | Qualitative test paper |
| Parameter | Phosphatase |
| Detection limit | Phosphatase - 0.5 % raw milk in pasteurized milk, Phosphatase - 300 U/L alkaline phosphatase in pasteurized milk |
| Color change | Phosphatase - white → yellow |
| Width | 10 mm |
| Shelf life (from production) | 1 Year(s) |
| Storage temperature | 2−8 °C |
| Scope of delivery | 50 test strips in a tube |
| Hazardous material | No |
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